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 We take all-you-can-eat to a whole new level, with over 270 different selections created with the freshest, best ingredients. There are enough premium options to please any palate, including Asian, Italian, South of the Border, American, Seafood and a special carving station selection served every night. Plus, our expert chefs are carving up your favorite entrees at eight different live-action cooking stations. Friday - Seafood Night The Seafood Buffet features Dungeness Crab, Snow Crab, Freshly Shucked Oysters, U-peel Shrimp, Steamed Fish and many other Seafood items along with Carved Prime Rib of Beef. The price is $25.00 per guest. Saturday - T-Bone Steak Night "T-Bone Steak Night" Offers numerous steaks such as Delmonico, Strip, Tri Tip, Butt Steaks, Pork Chops, Grilled Chicken Breast, Snow Crab Legs and Carved Prime Rib. As well as many styles of potatoes such as Mashed, Pan Fried with Onions, Baked, Sweet Au Gratin and more with all the toppings. The price is $19.00 per guest. Sunday Champagne Brunch Enjoy Sunday Champagne Brunch at the Waterfall Buffet. The price is $21 per guest (Rewards Club members pay just $14.99 with card) and includes breakfast specialties, raw seafood bar, omelet station, carved prime rib and your choice of champagne or sparkling cider. Champagne Brunch is served from 9am to 3pm every Sunday. BBQuesdays Down Home American BBQ every Tuesday, Wednesday & Thursday featuring genuine homemade Memphis, Carolina, Texas & St. Louis Style BBQ with all the fixins! |
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© Shingle Springs Band of Miwok Indians
Must be 21 or older to gamble. The Shingle Springs Band of Miwok Indians and Lakes Entertainment, Inc. invite you to play responsibly.
If you think you have a gambling problem, call 800-GAMBLER.